Callaloo is sometimes referred to as Jamaican spinach. Its unique flavor is enhanced when sautéed with onions, garlic, and thyme, then lightly seasoned with salt and pepper. This patty is the vegan’s dream stuffed with callaloo, cabbage, carrots, and green peas to kick this flavorful snack up a notch. This patty works well as a side dish or on its own as a healthy snack. Bon appetit!